Specialità Della Casa

Please notify the staff of any allergies or dietary requirements

Starters

Fritto Misto

£33.95
A prime selection of fish and shellfish dusted in flour and deep fried to a crispy golden brown with lemon and fresh tartar sauce (for two)

Antipasto Italiano

£15.95
A classic platter of the finest Italian cured meats and cheeses complemented with preserved vegetables and pickles.

Cape Sante

£16.95
Shallow fried king scallops in a creamy courgette and saffron sauce

Salmone e Gamberetti

£16.95
Smoked salmon and prawns in a marie rose sauce

Impepata di Cozze

£12.95
Fresh steamed mussels in white wine and garlic, or Francais with cream or Siciliana with tomato and fresh chilli

Gamberoni Alla Griglia

£17.95
Argentinian red jumbo prawns chargrilled and served with chunky tomatoes, capers and herb sauce.

Main Courses

Merluzzo con Pomodorini

£23.95
Fillet of prime Norwegian cod served with cherry tomatoes and red onions in a white wine sauce

Branzino allo Zafferano

£25.95
Fillets of seabass in a delicate Prosecco, saffron and cream sauce with prawns and mussels

Coda di Rospo Aurora

£27.95
Tender monkfish cooked with prawns, tomato, cream and brandy

Sogliola alla Griglia o alla Mugnaia

£53.95
Dover sole grilled or pan fried

Linguine all’Aragosta

£37.95
Linguine pasta with fresh lobster in a cherry tomato sauce

Aragosta

£69.95
Whole fresh lobster prepared Thermidor